All things French Onion Soup but served up in a pizza! It’s so rich and delicious and easy to make. Just takes a little patience to get those onions perfectly caramelized. Ingredients 2 onions sliced thin Avocado or vegetable oil, roughly 1 tbsp 1 tbsp vegan butter 2-3 tbsps soy sauce or balsamic vinegar 1/2 tbsp sugar Pizza dough 6-8 slices of vegan white cheese, we used provolone 7oz vegan cheese shreds, we used mozzarella Chopped parsley or chives for garnish
Directions
Heat your oil in a large pan over medium heat
Add in your sliced onions
Cook, stirring often, until caramelized
Once they’re caramelized and dark in color add in your butter
Cook until melted
Add in your soy sauce or balsamic and sugar
Cook until thickened
Remove from pan and allow to cool
Preheat oven to temperature required for your dough
Place cheese slices evenly to cover your dough
Spread your caramelized onions evenly on top
Sprinkle with shredded cheese
Bake in preheated oven for 15 minutes until crust is cooked and cheese is melted
Remove and garnish with greens
Slice, serve and enjoy!
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