Mixing sweet and savory to create the breakfast sandwich of all breakfast sandwiches! Using Cinnamon Rolls as the bun, topped with Vegan scrambled Eggs, a perfectly seasoned Breakfast Sausage Patty with Melted Cheese. Now, will you eat this with your hand?
Serves 4-5
Ingredients:
2 packages of Immaculate Cinnamon Roll (1 package makes 2.5 sandwiches)
1 package of Lightlife Veggie Ground Sausage
1.5 packages of Beyond Meat Original Sausage
2 tbl of maple syrup
1/2 tsp of ground sage, garlic powder and onion powder
Salt and Pepper
8-10 Follow You Heart Vegan Eggs, scrambled
5 slices of Follow Your Heart Smoked Gouda Slices
Oil
Directions:
Prepare Cinnamon Rolls according to directions
While Rolls are baking prepare your Sausage
In a large mixing bowl your Lightlife Sausage and crumble in your Beyond Sausage
( I like to keep the Beyond Sausage casings on and just pinch off little pieces)
Add in maple syrup, sage, garlic and onion powder
Season with salt and pepper
Using hands mix well
Heat a little oil in a non stick pan over medium high heat
Form sausage mix into flat round patties, the size of your cinnamon roll
Place into hot oil and fry on each side until browned, roughly 3 minutes or so
Repeat with remaining patties, cover cooked patties to keep warm until ready to plate
In the same pan cook your Follow you heart eggs, (adds more flavor)
Once Vegan eggs are cooked remove from pan until ready to plate
When ready to plate, heat your non stick pan to medium high
Return your sausage patties and place cheese slices ontop
Cover and heat until melted (I like to throw a little water in there to help steam the cheese)
By this time your Cinnamon Rolls should be done
Remove and drizzle with icing
Prepare sandwiches
Place the bottom bun on your plate
Using the back of a large spoon, press down the cinnamon roll to flatten the surface
Top with your scrambled eggs
Add your cheese sausage patty
Top with top bun
If you want you can press down the top bun a little to smash the sandwich to make it a little easier to eat
Repeat with remaining ingredients
Serve and Enjoy