Summer time BBQ in the comfort of your kitchen. These Sliders are perfect for your next gathering. A fun taste of summer in one big bite!
Ingredients:
1 package of Beyond Meat Chicken-Free Strips
1 cube of chicken-less flavor
¼ cup water
½ cup of BBQ Sauce
2 cups shredded Purple Cabbage
2 tbl of vegenaise
2 tbls of white wine vinegar
½-1 tbl of sugar
Salt
1 package of Crescent Rolls
1 package of Follow Your Heart Mozzarella Shreds
Directions:
Whisk together your vegenaise, vinegar, and sugar
Toss with your shredded cabbage
Season with a little salt
Let marinate in refrigerator for 1 hour or so
Heat your beyond meat, chicken-less flavor and water over medium high heat
After 5 minutes or so turn off the heat
Using two forks or a knife shred the chicken
Let sit in liquid for 30 minutes
Preheat oven to 375
Roll out your crescent rolls keeping them in tact
(pinching edges to seal)
You should have two rectangles
Generously sprinkle each rectangle with cheese
Carefully roll up tightly
Using a sharp knife cut roll into ½-1 inch slices
Pinch edges of each roll to seal
Place on greased cookie sheet and bake for 15 minutes until golden
Toss your chicken with bbq sauce
Prepare your sliders
Place one roll upside on plate
Top with your bbq chicken, cabbage slaw and bun upside right
Serve and Enjoy!