You no longer have to venture out to the fair to enjoy good foods like these BBQ Chicken Fries. Loaded with Slow cooked BBQ Pulled Chicken, Melted Daiya, and Onions.
Ingredients:
1 package of Beyond Meat Southwestern Grillers
1 cup BBQ sauce
1/2 cup water
1-2 tablespoons of mustard
2 tablespoons-1/4 cup brown sugar
Dash of paprika and chili powder
1/2 onion chopped
2 tablespoons of white vinegar
1 package of frozen Fries, or homemade fries
1 block of Daiya Cheddar Cheese, chopped
1 tablespoon of earth balance butter
2 tablespoons, or more of Almond milk
1/2 red onion, diced
1 bunch of green onions chopped
Directions:
In a small/medium crock pot add your first 8 ingredients
Mix well and turn on for 4-6 hours
When done, shred each piece with two forks
Keep in your slow cooker on warm
Prepare your Frozen Fries
While fries are cooking make your cheese sauce
Melt your butter in a small sauce pan over medium heat
Add in your cheese and milk
Cook over medium stirring often
Continue to cook until melted, adding more milk if too thick
Season with salt and pepper
Plate your fries
Cover with Cheese
Add your shredded chicken
Top with Green and Red Onions
Serve and Enjoy!